Lady Rose

Lady Rose
Lady Rose Lady Rose Lady Rose Lady Rose

Lady Rose is a fragrant, Australian-grown sencha green tea blend featuring a marriage of Australian biodynamic apple (with skins on for extra flavour) and a medley of spices... just like your favourite apple compote. A hint of organic rose petals match the crisp, slightly grassy green tea base sublimely. Well suited to an afternoon picnic with cheese and crackers.

Discover Lady Rose recipes on our journal →

Serving instructions: Steep 1 tsp per 250ml at 80°C for 2–3 minutes. 

Anatomy of a blend: A gently spiced blend inspired by a spiced apple and rose compote dessert. As a steamed green tea, the sencha has a slightly grassy and savoury characteristic that is enhanced with the addition of peppercorn and crushed clove. Fine rose petals balance the gentle astringency and spiciness with a heavenly floral note. The apple pieces are ground with their skins intact, introducing fragrance, visual appeal and a wonderful aspect of woodland fruit.

Ingredients: Organic sencha green tea (Australia), organic rose petals (India), organic and biodynamic apple pieces (Australia), organic peppercorns (India), organic clove (Sri Lanka), organic cassia (Sri Lanka).

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