Tropical Slice is a small piece of paradise in a medley of tropical fruit flavours. Mango, pineapple and coconut is blended with Sencha green tea for an all-round delicious and refreshing tea that is excellent served warm or as a chilled iced tea.
Serving instructions: Steep 1 tsp per cup at 80°C for 2-3 minutes.
Anatomy of a blend
Inspired by a tropical daiquiri with tantalising fresh fruits. A sencha green tea is aromatised with natural peach and blended with tangy dried pineapple, overripe dried mango pieces and dessicated coconut. The lemongrass and sencha offer a synergy of delicious grass-like flavours: the overall effect of the blend is a delicious and stimulating composition of refreshing savoury and sweet elements.
Ingredients: Organic sencha green tea (China), mango (Australia), pineapple (Australia), organic coconut (Sri Lanka [contains sulphites]), natural mango flavour.
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